• To make a delicate flavoured Garlic Oil for Cooking or Salads.

  • Ingredients

    • Garlic
    • Good Quality Oil
  • Preparation

    Peel as many cloves as you desire and place the whole cloves (do not cut them) into a good quality oil and leave for several hours or overnight.

    Remove the cloves and use the oil as desired.

  • Garlic Oil | Garlic Farm & Shallot Growers | Garlico Marlborough Ltd in Blenheim, NZ

    Garlic Oil